SEMI-BONELESS

On the grill: Birds can be grilled or smoked. A slice of onion and/or jalapeno can be placed in the cavity. Season, then cook to desired doneness. When finished, birds can be glazed with one of the following:

Bottled barbeque sauce
Melted apple jelly with a dash of cinnamon
1 stick melted butter mixed with 1 jar Durkees sandwich spread, juice of 1 lemon, and 1/2 cup honey
Watch closely because glazes burn easily.